One-day BBQ
Day trip BBQ
Grancia Beppu Kannawa offers six different courses of one-day BBQ.
We have a day trip BBQ space that can accommodate up to 40 people, and we offer glamping BBQ using Japanese beef and seafood from the Oita area.
We offer glamping BBQ using Japanese beef and seafood from the Oita area.
One-day Glamping
BBQ Courses you can choose
Glamping BBQ Course
Price：5,500 yen (tax included)yen (tax included)
Menu Contents
・GRANXIA Salad
・Beppu Bay boiled whitebait and Edamame Ajillo
・Shrimp risotto with Heidi's cheese
・GRANXIA hamburger steak
・Tournado Steak
*Image is for illustration purposes.
*Menus are subject to change as we use seasonal ingredients and will offer better meals according to the season.
You can also enjoy the chef’s special, Jigoku-mushi of seafoods Glamping BBQ Course
Price： 7,700 yen (tax included)yen (tax included)
Menu Contents
・GRANXIA Salad
・Beppu Bay boiled whitebait and Edamame Ajillo
・Shrimp risotto with Heidi's cheese
・GRANXIA hamburger steak
・Tournado Steak
・Chef's special: Jigoku-mushi of 3 kinds of seafood
*Image is for illustration purposes.
*Menus are subject to change as we use seasonal ingredients and will offer better meals according to the season.
Chef’s Selection of Gorgeous Seafood JIgoku-mushi (Hell steaming)!
Luxury Glamping BBQ Course
Price：9,900 yen (tax included)yen (tax included)
Menu Contents
・GRANXIA Salad
・Beppu Bay boiled whitebait and Edamame Ajillo
・Shrimp risotto with Heidi's cheese
・GRANXIA hamburger steak
・Tournado Steak
・Chef's special: Jigoku-mushi of 5 kinds of seafood
*Image is for illustration purposes.
*Menus are subject to change as we use seasonal ingredients and will offer better meals according to the season.
Kids Course
Price： 2,200 yen (tax included)yen (tax included)
Menu Contents
Chef's special hamburger, fried combo plate, corn potage, today's dessert
*Image is for illustration purposes.
*Menus are subject to change as we use seasonal ingredients and will offer better meals according to the season.
Options
-
Vegetable Marche
You can add vegetables for BBQ and Jigoku-mushi (hell steaming)♪
1,650 yen(tax included) per 1 basket
※We serve vegetables which balanced are combined. We are apologize for you not choosing vegetables. -
Jigoku-mushi (hell steaming) workshop (for overnight guests)
Only you who eat lunch or purchase products can use it.。
| Air conditioning | None |
|---|---|
| Restrooms | Please use the public restrooms in the administration building. |
| Cooking equipment | BBQ gas grill |
| Tableware | Large plates, medium plates, small plates, no mugs |
| Seasonings | Salt & pepper, olive oil, soy sauce, Yuzu kosho and cattleya soy sauce are available for an additional fee. |
Grancia Beppu Day Trip BBQ Overview
| Opening date | July 12, 2021 |
|---|---|
| Operating hours | Lunch 11:00~15:00 (last reservation 13:00) Dinner 17:00~21:00 (last reservation 19:00) |
| Time limit | 120 minutes per group (L.O.: 90 minutes) |
| Payment Method | Cash / Credit Cards |
| Cancellation policy | 50% 7 days prior to the day, 100% the day before/on the day of the day |
| Reservations | Click on the "One-day BBQ Reservations" button. Reservations must be made at least 3 days in advance. |
| Notes | ・Menu is subject to change depending on season and availability. Please contact us for details. ・Up to 4 adults per table (reservations required for two tables for more than 5 people). ・Lunch and dinner are limited to 5 tables. ・Additional items in the selected course menu can be purchased. ・No food may be brought in by the day-trip BBQ visitor. ・Day-trip BBQ is available at the front common space. Please note that domed tents/guests rooms are not available. |
| Contact Us For inquiries about one-day BBQ |
0977-77-2405 080-9245-5978 (Please note that it may be difficult to reach us depending on the number of calls.) |